Popcorn Machine

Always tie your hair up or wear a hat. You must always wear gloves when working with food. Always smile and have fun!

STEP 1:

STEP 2: 

Setting Up

1. Place Machine on a flat, stable surface.
2. Place a bin next to you
3. Place the buckets of kernels and popcorn boxes close to you.
4. Wear gloves, hair is out of the way. Smile and your ready to go!

Ready to Make Popcorn

1. Power On – this will turn on the warmer and the light
2. Turn the Heat On
3. Turn on the Spinner
4. Add Popcorn Oil
5. Add Kernels
6. Close The Lid and wait 3-4 minutes until its 90% popped.
7. Once you hear it pop less frequently you can empty the pot and make the next batch. (if you are no longer serving anymore, turn off the heat)
8. NEW UPDATE: We no longer put the salt in cup, we have a salt shaker now. Sprinkle popcorn salt, and serve.

IMPORTANT:  Be careful not to burn the popcorn. This happens if you leave it in the pot for too long. The best way to avoid this is Once you hear it pop less frequently., Turn the HEAT off.  If you ever do burn popcorn, throw it in the bin. DO NOT MIX BURNT POPCORN WITH THE FRESH BATCH.

To ensure good production of popcorn, it is important you make the next batch before serving. This ensures there is always something cooking.